Lunch  ≡   Appetizers and Snacks  ≡   Tempura  ≡   Rice and Noodles
Soups and Stews  ≡   Entrees and Specialties  ≡   Vegetarian Dishes  ≡   Dessert

Bul Go Ki sauteed thinly sliced rib-eye steak 15

Kal Bi grilled fillets of beef short ribs 21

L. A. Kal Bi grilled thin cuts of beef short ribs 12

Jae Yook Gu Yi sauteed thinly sliced pork tenderloin 15 in spicy marinade

Dak Gu Yi grilled slices of chicken breast 14

Mae Uhn Dak Gu Yi 14 grilled slices of chicken breast in spicy marinade

Dae Gu Jo Rim simmered codfish steak in spicy sauce 15

Dak Di Ri Tang chicken with bones in spicy stew 14 with potatoes and carrots

Kal Bi Jim beef short ribs simmered in sweet sauce 17

Tong Dak whole chicken served with sweet radishes 13

Gol Baeng Yi Mu Chim 15 spicy sea snail salad with seasonal vegetables

Ah Gu Jim spicy monkfish and sea squirts (serves 2) 21

Bo Ssam platter of boiled pork belly with cabbage 16 and spicy radish

Nak Ji Bok Eum Bok Eum 15 stir-fried octopus in spicy sauce served with noodles

Oh Jing Uh Bok Eum stir-fried squid in spicy sauce 13 served with noodles